Disregard Haters of ‘Bad Roman’…The Hype Is Real & Worth It

Since the opening from Major Food Group (the brains behind The Grill, Carbone, and others) of Bad Roman, people (with no concept or tastes) have been trying to bash the trendy eatery.

The truth is…it is perfect. The only downside is that it’s in Columbus Circle where all the stores are, so you have to dodge and duck obnoxious tourists to get to it.

The decor at Bad Roman has quirky art and unusual fountains that keep you transfixed on your way to the bar and bathroom.

The atmosphere is buzzy and fun, and has large groups and lively crowds. And the staff are eccentric and provide great theatrics. And not in a gimmicky and tacky way at all. Highly recommend the ricotta with truffle honey; it is to die for…

Classic modern Italian food with a twist adds to the overall colorful and eclectic designs of Bad Roman.

Chicken Scarpariello Rigatoni is delightful. And getting the Filleto or Snake River Wagyu Strip. And be sure to add the ‘Condimenti’ of Cacio e Pepe Raviolo that oozes as you wack it over your meal. The Chianti-Poivre for dipping and dousing it all of your meat. Enjoy.


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